≪6,600 yen including tax≫ Yadoki course (eel & beef) 12 dishes
6600 yen(税込)
Drinks are charged separately.
- 12品
- 2～40名
Our most popular course is recommended for those who want to enjoy both A5 Wagyu beef and domestically raised eel to their heart's content! Each person will be served one soft and fresh Wagyu beef sukiyaki pot! Our Japan Food Selection Grand Prix-winning domestically raised eel is available in a variety of dishes, including kabayaki, eel rolls, nanbanzuke (pickled eel), liver skewers, and chawanmushi (steamed egg custard).A classic course that embodies our restaurant's concept of "eel x beef."*All-you-can-drink included for 2,000 yen + tax
コースメニュー
Wagyu beef sukiyaki pot
Eel bone crackers
Umaki
Grilled eel
Low-temperature cooked grilled Wagyu beef
Wagyu beef salad
Nanbanzuke eel
Wagyu skewers
Eel liver skewer
Eel chawanmushi
Eel chazuke
ice
☆For an additional 2,000 yen (tax included), you can upgrade to an all-you-can-drink option for 2 hours with 30 types of drinks, including draft beer and Kaku Highball.
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 12:00 the day before your visit
2025/11/30 更新
